1. Already hit up Whole Foods, Home Depot, and Sports Authority
2. Making some bulk food for the week...pintos, quinoa, scones, freezing banana slices
3. Cleaning the dead animal smell out of W's car seat
4. Watch my bracket take it's last final breaths of life
5. Starting R's bottle training
6. Fingerpainting and stamping with W
7. Weeding out some toys and books
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Will you share your scones recipe? :)
ReplyDeletei LOVE frozen banana slices- i just discovered them! i just bought some sugar free fudge sauce to dip them in... ;)
ReplyDeleteOf course, but you might already have it. It's Annie's blueberry scones recipe from Cooking Light. It's less scones, more like blueberry bread....moist and not dry at all.
ReplyDeleteI would like he recipe too.
ReplyDeletethis is probably a silly question but are you freezing banana slices for future baking or do u and or your kids eat them as a snack?
ReplyDeleteTracy- I use them mostly in smoothies and as a snack for me...W still hasn't decided that she likes them as a snack. But she loves them in a smoothie, and I like using frozen fruit instead of ice. I think bananas are amazing and underappreciated!
ReplyDeleteI also LOVE this...
http://www.thekitchn.com/thekitchn/stay-cool/how-to-make-creamy-ice-cream-with-just-one-ingredient-093414