Friday

What I Ate Yesterday

1. All Bran mixed with toasted oats and almond milk
2. Baked sweet potato with greek yogurt, salsa, and walnuts and a side of roasted asparagus
4. Bowl of brown lentils, grilled tofu, onion, corn, sweet potato, arugula, and steamed carrots
5. A side of Tostitos Multigrain chips
6. Yikes! 3 more clementine cupcakes!
7. Glass of warm almond milk

2 comments:

  1. I'm glad they went to good use. I was boring and just ate my huge bag of clementines, clutching a kleenex.

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